Comments on: Confessions of a Former Chilli Freak!

By: Gallivanter

Gallivanter — Fri, 12 Jun 2009 10:56:47 +0000

cicak – Yeah I do, still eat it moderately whenever I visit Sakae Sushi.

chegu carol – Me neither. Sambal belacan da bomb!

By: chegu carol

chegu carol — Thu, 11 Jun 2009 00:20:47 +0000

im a cili padi fan as well though i dont eat them raw.
that would mean suicide for me!

By: cicak

cicak — Wed, 10 Jun 2009 18:08:18 +0000

Have u tried wasabi? I nearly puked when I first tried it.
That is the first and last.

By: Gallivanter

Gallivanter — Mon, 08 Jun 2009 15:18:54 +0000

elcynthia – She crazy!

Vienne – I don’t like to mix my chillies, prefer it natural, but of course, depending on food.

Kimora – MmmMmmm…chillies…

philters – I wonder if it was worth, just to appear in the Guinness Book of Records?

Pinknpurplelizard – Boo! Well, chillies are the spice of life, excuse the pun.

Nick Phillips – Concoctions of sambal? Sounds hot!

swordie – Nope. That would be MAD. You know anyone?

Amanda – Yeah, chili gives you that high.

JL – I don’t like my food to be sweet. But chilli, hell yes!

By: JL

JL — Mon, 08 Jun 2009 12:09:09 +0000

For me there’s a time for every type of taste. Chilly, Sour, Sweet, Bitter (ugh!), Sour-sweet. I usually love overdoses of pepper for the hot feel

By: Amanda

Amanda — Mon, 08 Jun 2009 10:09:31 +0000

i’m guilty as charged for loving chili, and this happened lately after spending the night at a Punjabi friend’s house where her mother cooked the most delicious spicy food ever. I have never needed chili in my life to enhance food. Now I’ve been hooked ever since.

By: swordie

swordie — Mon, 08 Jun 2009 06:29:14 +0000

ever seen people eating cili padi like eating kauci?…

By: Nick Phillips

Nick Phillips — Mon, 08 Jun 2009 04:58:49 +0000

Strange as it may seem, I’ve only very recently begun to love chillies. I grew up a pampered brat who had only non spicy food prepared lovingly by my dearly departed grandma and I could never stand chili until a few years back. Now I can’t get enough of it, so much so I make my own concoctions of sambal … LOL!

By: Pinknpurplelizard

Pinknpurplelizard — Mon, 08 Jun 2009 01:58:35 +0000

The thing I hate about Msia is that they add chillies and/or chilli sauce to everything (except ice cream i think). Why can’t u ppl enjoy the food’s originality? I only add them when I feel it’ll enhance the flavour of the dish or if the dish tastes really really bad… I think I’m being too much of a Nazi here. Hahaha…

By: philters

philters — Mon, 08 Jun 2009 00:36:05 +0000

wonder what kind of diarrhoea mediacation she’s on if she’s going to whack chillies like that

By: Kimora

Kimora — Mon, 08 Jun 2009 00:27:05 +0000

Agreed with Vienne….

I’m also a chilli freak especially during my PMS the amount of chillis are uncountable hehehee…sedap bah tu.

By: Vienne

Vienne — Sun, 07 Jun 2009 22:20:48 +0000

i love cili padi when u crash it with little bit salt/sugar, put some lime juice and soy sauce and a little bit of crush garlic and onion….walllaaa..sedap..
btw, i cant stand chillies with adding things on it, eating it just like that??i dont think so..

By: elcynthia

elcynthia — Sun, 07 Jun 2009 16:54:23 +0000

Gosh!!! that lady’s heat-bud on her tongue must be damaged!